Brazilian Agriculture Researcher Corporation - Embrapa Temperate Agricultures
An Overview Of Our Solution
- Population Impacted:
- Continent: South America
Organization type
Population impacted
Size of agricultural area
Production quantity
People employed
Describe your solution
Describe your implementation
External connections
What is the environmental or ecological challenge you are targeting with your solution?
Describe the context in which you are operating
The Temperate Agricultural Research Center is a unit of Embrapa, with a long history of research for the temperate Brazilian region. Since 1974 researchers from the most diverse areas have been generating technologies for the South region of the country (mainly in Rio Grande do Sul state). It develops activities in the areas of natural resources, environment, grains, fruit growing, oleraceous, livestock systems with emphasis on livestock and family based agriculture.
The socioeconomic importance of the temperate region is expressed by a high contribution to national agricultural production. In this area, half of Brazilian grain production is located, the fourth part of what Brazil produces in meat, milk and vegetables, as well as more than 80% of the national production of temperate fruits, as well as housing one of the largest Agroindustrial parks installed in the country.
According to the Farming Census of 2006 from the Brazilian Institute of Geography and Statistics (IBGE), the Rio Grande do Sul State has 378 546 small properties, that cover about 6 Mi ha. The Embrapa Temperate Agricultural Center has been working with the farmers characterized as Guardians of Agrobiodiversity in this region since 2007.
How did you impact natural resource use and greenhouse gas emissions?
Language(s)
Social/Community
Water
Food Security/Nutrition
Economic/Sustainable Development
Climate
Sustainability
The farmers start holding seeds of distinct varieties for own use, becoming independent from external seeds. Also, increase in genetic diversity means lower vulnerability for the agricultural environment, also representing a save from use of other external inputs. This signifies an advance in sustainability, both economic and environmental. The meetings that brought together the farmers, it was necessary financial support for travelling, food and sleeping. After the initial Seminars, from the consciousness acquired by the farmers on the important role they play and the favorable perspective they have from their Creole germplasm, the actions become of own responsibility.