An Overview Of Our Solution
- Population Impacted:
- Continent: South America
Organization type
Population impacted
Size of agricultural area
Production quantity
People employed
Describe your solution
Describe your implementation
External connections
What is the environmental or ecological challenge you are targeting with your solution?
Describe the context in which you are operating
We operate in na area where remaining forest areas are under pressure from the expansion of large soybean and livestock production - in some municipalities, deforestation accumulates more than 80% of the total area. This carried to serious environmental problems, such as silting up of springs, contamination by agrochemicals and loss of biodiversity, causing disequilibrium in local fauna and flora and significant climate change - many farmers report changes in the rainfall regime, loss of soil fertility and greater insect attack on their crops. All these changes are particularly challenging for small farmers, who depend essentially of natural resources for their survival (small farmers represent 85% of total farmers in the region). Parallel to this scenario, there is a greater fragility of food security, with a decrease in the production of food destined to the municipalities, and strong rural exodus, with concentration of land and weakening of rural communities
How did you impact natural resource use and greenhouse gas emissions?
Social/Community
Water
Food Security/Nutrition
Economic/Sustainable Development
Climate
Sustainability
The sustainability of actions involves three elements: 1) local capacity building (not only on a technical approach, but also to facilitate the collective action), 2) structure for collective management of actions (structuring informal and formal groups to ensure the continuity of actions) and 3) commercialization and microcredit (group financial autonomy). It should be noted that the initial funding was necessary to guarantee the creation of this base.