An Overview Of Our Solution
- Population Impacted:
- Continent: Africa
Organization type
Population impacted
Size of agricultural area
Production quantity
People employed
Describe your solution
Describe your implementation
External connections
What is the environmental or ecological challenge you are targeting with your solution?
Describe the context in which you are operating
The targeted districts, Kembatta and Wolayta, belong to the poorest and most populated rural areas of the country (2,3 million people). Geographic isolation, heavy demographical pressure and acute rural poverty are some of the major socio-economic determinants in these districts, which have been hit by recurrent food shortages for the last 20 years.
The main stakes of the south-Ethiopian Rural Paradigm are described below.
- The role of demographic density (mainly due to closely spaced and unplanned pregnancies) in chronic food insecurity is blatant.
- The precarious equilibrium between basic needs and existing resources is also jeopardized by a dramatic reduction in land surfaces (land splitting up process between the male heirs and erosion).
- Farmers depend to a very large extent on animal traction. However, maintaining cattle has become more and more difficult in a context of land and fodder acute shortage.
- Although vital for both people and livestock, water coverage in targeted areas is particularly low.
-The absence of any locally rooted structured organization of producers makes the elaboration of organized responses difficult.
How did you impact natural resource use and greenhouse gas emissions?
Language(s)
Social/Community
Water
Food Security/Nutrition
Economic/Sustainable Development
Climate
Sustainability
Planting grass on anti-erosive structures increases the economic value of the field. Without considering the possible effects on soil fertility, a field equipped with vegetated anti-erosive structures provides more income than without, despite the loss of surface taken by the structures (the increase in the field gross value is estimated at 20% per season). This impact had a trigger effect in stimulating many farmers to invest time and energy to build the structures and multiply grass. Assessments in sites where the first intervention took place 10 years ago showed that 93% of the farmers have continued to develop fodder production in their farm autonomously, without requiring any external grant or support.